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Angus Beef

Our Black Angus beef is tender, juicy, and flavorful, and we're sure you'll enjoy the taste of our premium hamburger, steaks, and filets. Our farm has been raising and breeding Angus cattle for over 50 years. Our cattle is fed with our own farm-grown feed - we never use hormones or growth enhancers, and we never use chemical additives or animal-by-products, making our product a safe and wonderfully delicious dining experience. All our beef is produced, slaughtered, and processed locally in Somerset County, so we are usually able to provide you with what you need, when you need it.

Hailed as the best beef money can buy, Angus beef products are by far the premium beef products on the market today. Angus is world famous for exceptional tenderness, juiciness, and flavor.

We set rigid quality specifications based on marbling, maturity, and leanness for all our beef. You can rely on our beef to contain just the right amount of marbling to provide optimum flavor and juiciness.

So, when you think about that juicy steak, fall off the fork tender beef roast, or the best hamburger you will put your hands around, we hope you will think about us. For those who only insist on the very best, only Angus beef will do. Famous for its tenderness, this is the kind of meat that melts in your mouth.

We hope you will call and give us a chance to offer you something really special. We always have frozen ground Angus beef, patties, steaks, and/or roasts available.

 Click here to view our price list.

View the beef chart here (courtesy of the American Angus Association).

Riggs Industries, Inc. Errer Hill Farms raises and breeds Black Angus cattle, llamas, ostriches, miniature horses and minature donkeys.
Copyright © 2002-2011 ErReR Hill Farms. All rights reserved.
ErReR Hill Farms is a Riggs Industries, Inc. company.